A Perfect Pairing ; You Don't Have to Be a Wine Snob to Match a Meal with a Complementary Vintage
Buffalo News › September 09, 2009
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Summary
If the idea of "pairing" wine with food seems hopelessly complicated, pointless or just plain snobby, Marla Crouse Guarino would like to point out two things:
Cookies and milk.See the full content of this document
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A Perfect Pairing ; You Don't Have to Be a Wine Snob to Match a Meal with a Complementary Vintage
"That's an amazing pairing," said Guarino, co-owner of Shango Bistro, in University Heights. "When you have a chocolate chip cookie, you just want that milk. It's the same way with wine."
Unconsciously, people are already pairing food and wine, said Michael DePue, a certified sommelier and buyer for Michael Skurnik Wines. "Do you li...See the full content of this document
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